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Liposomal Glutathione Review Tri-Fortify

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Tri-Fortify™ Liposomal Glutathione Review

Tri-Fortify Liposomal GlutathioneProduct: Tri-Fortify™ Liposomal Glutathione

Distributor: Researched Nutritionals

Price range on internet: $ 49.98 (Competition $37.00 to $69.95)

Daily Dose: 450 mg glutathione (Competition 500 mg)

Doses in Bottle: 24 (Competition 30)

Total glutathione in bottle: 10.8 gram (Competition: 15 gram)

Cost per ½ gram glutathione: $ 2.31 (Competition: $1.23 - $2.33)

What they say about liposomal glutathione

Tri-Fortify is a liposomal reduced L-glutathione. Resellers say that reduced glutathione is the intracellular antioxidant which is essential for detoxification in the body.  They state that the liposomes are an “absorbable delivery system”.

It is explained that the unique liposome structure allows the glutathione to effectively penetrate the body’s protective membranes, going around the digestive system and directly entering the blood. By avoiding the digestion process, the nutrient is absorbed and utilized much quicker and more fully. The strong sulfur taste and smell has been reduced by modifying the pH. The manufacturer states that the sulfur taste is not completely gone, but that it is less intense.

Tri-Fortify liposomal glutathione is said to:

·         Bolsters antioxidant action

·         Promotes detoxification

·         Fortifies the immune system

Suggested Use Liposomal Glutathione:

Suggested Use for adults is 1 teaspoon (containing 450 mg reduced glutathione) daily in water or juice before breakfast. "Additional doses may be taken before other meals as well".

Glutathione

Other ingredients in Tri-Fortify liposomal reduced glutathione are: Deionized water, Phospholipids, plant glycerin, PEG-40 hydrogenated castor oil as an emulsifier, caprylic / capric triglycerides for better absorption, organic coconut oil, sodium hydroxide, potassium sorbate as preservative and lauric arginate.

Tri-Fortify liposomal glutathione is free of milk, fish, eggs, peanuts, crustacean shellfish, tree nuts, yeast, wheat, sugar, casein & gluten. The liposome is partially made from soy. 

 

 


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